lspalatrone_2018
 
 
Grelé - Greco di Tufo DOCG 
  
 
Production Area:
On Irpinia hills, a land of ancient traditions, half way between Amalfi Coast and the Adriatic Sea.
Grape Variety:
Greco di Tufo 100%.
Vineyards:
grapes are produced specifically for us on the best sites of  the DOCG in order to guarantee a continuous high level of grape quality. 
Wine making:
harvest in october, with careful grapes selection. The wine making process is carried in steel tanks, with controlled temperature, to maximise freshness and grape aromas.
Fining:
Short fining in bottles.
Tasting Notes:
Brilliant and clear, straw-yellow colour, aromas are complex and fruit flavoured. On taste is well balanced.
Food Affinities: 
Appetizers, white meats, first course (especially pasta), fish.
Serving temperature 10°
 
 Raccolta Differenziata
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